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If you haven’t heard of the 100-Mile Diet yet or the new book that goes along with it, Plenty…then definitely go snooping around. Here’s the basic, important, piece: almost every ingredient on your plate has travelled at least 1500 miles to get there. So, it doesn’t taste as fresh, and has a huge carbon footprint. And I’m not even going to talk about the...
Read MoreReal Life: Local Food
I have long wanted to try Miami’s local CSA (community supported agriculture), and this month, I’ve finally got my chance. CSA’s are a way to receive local produce and support local farmers. Subscribers pay upfront for a season of veggies, and the farmers use that money to get seeds, supplies and everything else they need for the season. As a member you will receive a box of...
Read MoreThe Redland Ramble
Our friends over at Slow Food Miami and Redland Organics are throwing a big event that sounds incredible. Support local food and check out the event! The Redland RambleA day in the country, from brunch to supper, with something for everyone in between!Saturday, September 9thJoin the Ramble anytime, from 9:30 in the morning on!RSVP conviviumpro [at] aol [dot] com when you’ve reviewed the...
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